Eating Local in Lisbon

When it comes to food, Lisbon is a city that never disappoints. While the bustling streets of Baixa and Chiado are filled with popular restaurants, some of my most memorable meals have come from exploring the hidden corners of the city. As someone who’s constantly on the go, I’ve come to appreciate the joy of discovering those little-known spots that offer something truly special. Here are some of my favorite off-the-beaten-path places to eat in Lisbon, where the food is amazing and the vibe is authentically local.

1. O Frade: Traditional Portuguese Flavors in a Cozy Setting

Tucked away in the Alcântara neighborhood, O Frade feels like a well-kept secret. This tiny restaurant only seats a handful of people at a time, which makes the experience intimate and special. The concept here is simple: traditional Portuguese cuisine served in a modern, unpretentious way. Think petiscos (Portuguese tapas) with a refined touch.

One of my favorite things about O Frade is sitting at the counter, watching the chefs prepare everything right in front of you. The slow-cooked octopus was perfectly tender, and the bacalhau à brás (a classic dish of shredded cod, eggs, and potatoes) was comfort food at its finest. Every dish feels like it’s made with care, and the small setting makes it easy to savor every bite without the hustle and bustle of bigger, more crowded spots.

2. Pastéis de Belém: The Home of the Legendary Egg Custard Tart

Okay, okay, I know what you’re thinking: Pastéis de Belém is the place to get Lisbon’s famous egg custard tarts, and it’s not exactly hidden. But hear me out! This is where the delicious pastéis de nata were invented, and despite its popularity, the experience is well worth it.

Yes, there’s almost always a line, but once you make it inside and sit down with a few warm pastéis and a bica (Portuguese espresso), you’ll understand why this spot remains iconic. The pastries are crispy, flaky, and filled with rich, creamy custard—the perfect balance of sweetness and texture. While many tourists grab theirs to go, I highly recommend taking the time to sit in the café, relax, and enjoy the history that comes with every bite. It’s a classic Lisbon experience you shouldn’t rush through.

3. Churrasqueira do Marques: A Local Favorite for Grilled Perfection

If you’re craving a casual, down-to-earth meal, Churrasqueira do Marques is a must-visit. This spot, located in a more residential part of Lisbon, is where locals go for perfectly grilled meats and a no-frills dining experience. The atmosphere is simple, but the food is anything but.

I tried the frango assado (grilled chicken), which came with crispy skin and tender meat, seasoned just right. The restaurant specializes in traditional Portuguese barbecue, so don’t skip the piri-piri sauce if you like a little kick with your meal. It’s the kind of place where you can linger over a beer and people-watch while enjoying great food. What I loved most is that it felt like a true locals’ hangout—unassuming, but consistently good.

4. Di Amici by Pizza em Casa: Pizza with a Portuguese Twist

In the heart of the Alcântara neighborhood, Di Amici by Pizza em Casa is a hidden gem that offers an unexpected twist on pizza. Run by a local family, this spot combines traditional Italian pizza-making techniques with fresh, local Portuguese ingredients. The result? A perfect fusion of two worlds.

The wood-fired pizzas are the star of the show here, with crispy crusts and a variety of toppings. My favorite was the pizza topped with alheira (a Portuguese sausage) and caramelized onions, which gave it a distinctly local flavor. If you’re looking for a break from the more traditional Portuguese fare, but still want something that feels tied to the region, Di Amici is the perfect spot to try something different.

5. Cafeteria Galo: A Neighborhood Gem in Ajuda

Tucked away in the quiet Ajuda neighborhood, Cafeteria Galo is the perfect spot for a leisurely brunch or a mid-afternoon coffee break. This cozy café feels like a home away from home, with its relaxed vibe and friendly staff. It’s the kind of place you could easily walk past if you didn’t know it was there, but once you step inside, you’ll want to stay awhile.

I stopped in for a late breakfast and was pleasantly surprised by the menu’s mix of light bites and heartier options. The croissants were buttery and flaky, and the scrambled eggs were cooked to perfection. But what really sets this café apart is the attention to detail—everything is homemade and prepared with care. It’s also a great spot to relax with a coffee and people-watch, especially since Ajuda is a quieter part of Lisbon, away from the tourist crowds.

Embracing the Slow Side of Lisbon

Eating off the beaten path in Lisbon is about more than just finding great food—it’s about slowing down and connecting with the city in a more intimate way. These spots might not be on every guidebook list, but that’s what makes them special. Whether you’re savoring a warm pastel de nata at Pastéis de Belém or digging into a plate of grilled chicken at Churrasqueira do Marques, these hidden gems invite you to experience Lisbon like a local.

So, next time you find yourself in Lisbon, take a break from the tourist-heavy areas and venture out to discover these lesser-known spots. I promise you won’t regret it!

Until the next delicious adventure,

Allie Young